2015 Aged Xiao Qing Gan Pu’er Tea

A traditional tea crafted by filling sun-dried green mandarins with ripe Pu’er tea from Yunnan and allowing them to age naturally over time.

This 2015 vintage Xiao Qing Gan has developed a smooth and balanced character, where the bright citrus aroma of the mandarin peel blends beautifully with the rich, mellow sweetness of aged ripe Pu’er tea.

Produced in Pu’er, Yunnan, this tea offers a comforting cup with depth, complexity, and a long-lasting finish.

Origin

Origin: Pu’er, Yunnan, China
Tea Type: Ripe Pu’er Tea (Shou Pu’er)
Vintage: 2015

Tasting Notes

• Dried citrus peel
• Red date sweetness
• Woody undertones
• Smooth, mellow body
• Long-lasting aftertaste

Brewing Guide

• Use 1 whole Xiao Qing Gan
• Water temperature: 100°C
• First infusion: 10–20 seconds
• Gradually increase steeping time for later infusions