Pu-erh Rose Black Tea
Made with Yunnan black tea and naturally dried rose petals, this tea combines the rich, smooth flavour of black tea with a gentle floral aroma and subtle sweetness.
The full-bodied taste of Yunnan black tea is balanced with soft rose notes, creating a smooth cup with a light floral character and a clean finish. The rose adds a delicate sweetness while allowing the natural flavour of the tea to remain clear.
Sourced from Yunnan, this tea brings together the region’s black tea flavours with the aroma of rose petals, creating a balanced floral black tea.
Tea profile
• Ingredients: Black tea, dried rose petals
• Aroma: Light floral aroma from rose petals, soft honey-like notes
• Taste: Smooth and mellow black tea body with gentle sweetness and a soft finish
• Caffeine Level: Moderate
How to Brew
Step 1: Add 3–4g tea to a cup or a flask
Step 2: Quickly rinse the tea leaves with hot water and discard the rinse (Optional)
Step 3: Pour in 250–300ml hot water (90°C)
Step 4: Steep for 3 minutes
Step 5: Enjoy and rebrew if desired
Best enjoyed over 2–3 infusions